Christmas Pudding and Mincemeat
Sunday’s the day! Time to make your Christmas pudding and mincemeat. Here’s a recipe for an an easy mincemeat that you can ‘stir up’ in no time!
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Haggis Sausage Rolls
Roll up, roll up! Who’s been inspired by this week’s Bake Off to make sausage rolls?!? Try these “signature” Haggis Sausage Rolls!
Book a Bespoke Baking Party!
Looking for a fun (and delicious!) activity to do with your friends and family? Come for a bespoke baking party.
Bat Cupcakes Recipe!
Go batty with my cute and creepy bat cupcakes recipe! Just in time for Halloween🎃
Cottage Loaf Recipe
Are you inspired to get kneading by Bread Week on The Great British Bake Off? Here’s the recipe for a Cottage Loaf I made from The Great British Bake Off website.
Every Day’s a School Day!
Here I am up to my elbows in caramelised white chocolate perfecting a stunning white chocolate and blackberry entremet taught by Pastry Chef Lucie Bennett.
On your marks, get set, CAKE!!!
Who else is inspired to bake a chocolate cake after The Great British Bake Off this week? To celebrate the new season here is Diana Henry’s fabulous all-in-one Chocolate Cake recipe.
Natas Heaven in Lisbon!
Natas Heaven in Lisbon! Wow – what a day – finally got to meet Chef Joao Batahla at his family bakery Pastelaria Batahla to learn his top tips for making authentic Portuguese pastel de nata.
Sizzling Saturday at the Moreton Show!
The sun finally made a glorious appearance and we had a fabulous late summer’s day for the show. The Food and Drink Theatre was bigger and better this year with a fantastic line up of local chefs and producers.