New Eclairs & Choux Pastry Class Alert!
Learn to create show-stopping eclairs, delicate chouxquettes, and pretty profiteroles in this fun and busy class.
See current schedule or get in touch to book a bespoke experience at a date and time to suit you. £85pp, minimum two people.
Half-Day
Learn the art of putting on a proper British afternoon tea along with baking your own treats. You will learn to make traditional scones, sandwiches, and fancy mini cakes. Recipes and any remaining goodies will be boxed up for you to take away.
You may also choose a savoury based afternoon tea bake selection.
Learn to create show-stopping eclairs, delicate chouxquettes, and pretty profiteroles in this fun and busy class.
Friends from the US, Canada, and France descended on the Cotswolds this week to enjoy a day of tradition British baking (and a week of hiking!).
British Baking Classics! Lucy, George, Molly, and Hope from Washington DC joined me from today for their ‘British Baking Experience’.
The King’s Coronation is nearly here!! Get creative with my easy biscuit recipe – perfect for decorating!
I was delighted to host Pauline along with her family and friends for a birthday baking party last weekend.
🎶There Ain’t Nothin’ Like a Dame…BRILLIANT evening meeting and listening to stories from Dame Prue Leith
Address:
4 Wilkins Close, Shipston on Stour
Warwickshire, CV36 4GH
Follow Us On Social Media
Reservation Number:
07786 838294
© Cotswolds Baking Workshop | Terms Of Use | Terms & Conditions | Privacy Policy | Cookie Policy | site by [wtd]