Another superb day of baking camaraderie The Bertinet Kitchen in Bath learning to make some classic Italian Easter treats.

Happy International Women’s Day! Today I am championing some “foodie women stars” who have inspired me on my baking journey.

Here are some of my favourite baking books that I turn to again and again for inspiration and recipes.

Last week I welcomed three generations of bakers into the kitchen for some half-term baking fun. Did you know that you can book a private bespoke baking class at a time and date to suit you?

My Valentine weekend bakers enjoyed a delicious & creative afternoon making and decorating macaron cakes, meringue kisses, passion fruit friands, and chocolate truffles.

I can hardly believe that it has been two years since I put on my branded apron, posted for the first time (ever!) on social media, and started teaching classes.