Natas Heaven in Lisbon!
Natas Heaven in Lisbon! Wow – what a day – finally got to meet Chef Joao Batahla at his family bakery Pastelaria Batahla to learn his top tips for making authentic Portuguese pastel de nata.
Thank you for your very special hospitality, patience, and step by step delivery. We both left with a little bounce in our steps, thinking now, wow we’ve got this.
SK
Thank you so much for today’s baking session. I learned a lot from you today! You were fabulous! We would love to have you back!
AWBS
I’ve attended many of Susie’s baking classes, and I have loved every one. I make something delicious, I learn a new skill or technique, and I have a great time! Susie is an excellent teacher, really understands baking and freely shares her knowledge with her students.
ES
Fabulous class! It’s so much fun doing it with friends and then have something scrumptious to show for it. The session was informative and very hands on which is best. Susie certainly knows her baking!’
LS
I did a cooking class last night and amongst other treats made these beauties. It worked incredibly well, it was very social, and expertly run too. Marvellous.
BC
Whether you’re starting your baking adventure or you’re a baking whizz who’s looking for inspiration, you’ll find it at our small, friendly classes.
Natas Heaven in Lisbon! Wow – what a day – finally got to meet Chef Joao Batahla at his family bakery Pastelaria Batahla to learn his top tips for making authentic Portuguese pastel de nata.
The sun finally made a glorious appearance and we had a fabulous late summer’s day for the show. The Food and Drink Theatre was bigger and better this year with a fantastic line up of local chefs and producers.
Celebrate the best of local food, farming, and family fun at The Moreton Show. I’ll be presenting in the Cookery Demo Marquee at 2pm
I am continuing my theme of sharing a bake from a favourite baking book. Today’s is 100 Cookies by Sarah Kieffer and I made her delicious Neapolitan Cookies.
Try these summery Lemon Thyme and Blueberry Friands -perfect for a weekend treat! (adapted from a Waitrose recipe)
Sharing some fun photos from Saturday’s bespoke afternoon tea baking class celebrating Catherine’s birthday.
Address:
4 Wilkins Close, Shipston on Stour
Warwickshire, CV36 4GH
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Reservation Number:
07786 838294
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