Wild Garlic Pesto Bread
I’m certainly enjoying the beginning of Spring and longer days, here is a seasonal recipe that I will be making in my kitchen this week.
We offer the best of British, American and world baking through our fun, informal classes. They range from basic to more advanced techniques, to baking for kids and teens, always focussing on great results.
Our location at the edge of the beautiful Cotswolds gives us unique access to local producers and delicious ingredients to use while you learn in-person, online, or one-to-one with our founder, Susie.
Whether you’re starting your baking adventure or a baking whizz who’s looking for inspiration, you’ll find it at our small, friendly, classes, held in Susie’s home kitchen. We can’t wait to meet you!
Whether you’re starting your baking adventure or you’re a baking whizz who’s looking for inspiration, you’ll find it at our small, friendly classes.
I’m certainly enjoying the beginning of Spring and longer days, here is a seasonal recipe that I will be making in my kitchen this week.
Busy getting ready for the launch of the new baking workshop in Shutford, Oxfordshire with classes beginning there on Saturday, 20 April!
Then look no further! Congratulations to bride-to-be, Charlotte, joined by friends Naomi, Sinead, and Vicki for her Italian Baking hen party experience.
Spring is here and Easter is just around the corner! Try my fun and delicious mini carrot cake recipe.
Lots of inspiration for creating V2 of my Italian Baking class (definitely including maritozzi!).
The best gift is time spent together. Make your mum feel extra special this Mother’s Day with a baking experience, or voucher, from The Cotswolds Baking Workshop.
Address:
Hillside, Ivy Lane, Shutford
Oxfordshire, OX15 6PD
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Reservation Number:
07786 838294
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