There’s nothing quite like learning to make chocolate from scratch in the place where cacao has been treasured for thousands of years.

Now is the perfect time to learn something new – why not master those macarons you’ve always wanted to make, or learn to create the perfect afternoon tea?

My festive classes are in full swing. This week I kicked off the season with a delicious homemade mince pies class, and the excitement continues this weekend with my brand new Festive Bakers’ Table

This week, I had the incredible opportunity to learn to make authentic Sachertorte with Chef Nabiel at his Viennese cooking school—and what an experience it was!

Looking for the perfect gift? Give the gift of baking! Time spent together creating memories (and delicious treats!) is the most precious gift of all.