Sweet Lessons From Sicily
There’s nothing like biting into a perfectly crafted cannolo! I’m in Sicily learning cannoli-making from local masters, and I’m excited to share what I discovered.
There’s nothing quite like enjoying homemade doughnuts or fresh, crispy treats straight from your own kitchen This deep fat fryer makes it simple and you’ll get perfectly golden results, whether you’re making snacks for a treat or trying out new recipes. It’s easy to use and even easier to clean, so you can spend less time fussing and more time enjoying your creations.
Treat yourself and bring the joy of warm, crispy favourites to your kitchen any day of the week!
• 3L DEEP FAT FRYER – This Deep Fat Fryer from Quest deep fat fryer has a large 3 Litre oil capacity, allowing you to make mouth-watering fried dishes such as fried chicken, chips, potato wedges and more for 2-4 people! This makes it ideal for having friends around or for a family meal!
• ADJUSTABLE TEMPERATURE – The easy to use, adjustable dial on the fryer allows you to choose from temperatures between 130° to 190°C in order to ensure that whatever food you use turns out perfectly cooked and crispy in that classic fried style.
• REMOVABLE BASKET – The basket helps to ensure all of your food is kept inside and can be safely removed from the hot oil afterwards – and if you’re worried about any hot oil splashing, you can simply place the lid back on and contain the oil safely.
• EASY-TO-CLEAN – Once cooking is done, the removable oil container can be simply removed and any oil poured out, ready to clean as it is dishwasher safe. The oil will also last longer than usual too, thanks to the cool zone technology keeping it safe from contamination.
• QUEST APPLIANCES – Quest are the leading manufacturer of cooking appliances ideal for giving you a helping hand in the kitchen. From omelette makers & waffle makers to teppanyaki grills & air fryers, visit the Quest store on Amazon to view the whole range.
There’s nothing like biting into a perfectly crafted cannolo! I’m in Sicily learning cannoli-making from local masters, and I’m excited to share what I discovered.
Celebrating Father’s Day last weekend with lots of smiles, flour, and freshly baked loaves! This lovely family joined one of my brand-new Knead to Know Bread Baking classes—such a joyful way to spend time together
Following the overwhelming success of my original Italian baking class, I’m delighted to present “La Seconda Edizione” – a brand new collection of authentic Italian treats that will transport you straight to the charming bakeries of Italy!
I’m delighted to announce that I can accommodate groups of up to 8 people for my hands-on baking workshops!
Try my delicious Asparagus and Goats’ Cheese Galette recipe, the perfect lunch for bank holiday alfresco dining!
Rub the cream cheese and butter into the flour to make a coarse crumb mixture.
I’ve been busy in the kitchen perfecting a new batch of beauties — and they’re almost too pretty to eat!
Address:
Hillside, Ivy Lane, Shutford
Banbury OX15 6PD
Reservation Number:
07786 838294
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