- 19th August 2023
- Saturday, 2:00 PM to 4:30 PM
Contact event manager
Eclairs and Choux
Learn to create show-stopping eclairs, delicate chouxquettes, and pretty profiteroles in this fun and busy class —all for you to take home to enjoy with family and friends. Book now to unlock the mystery of mastering choux pastry!
(2.5hours)
Face to Face Class
Set class times listed or contact me to arrange a date and time to suit you.
If you or a member of your party has special or particular needs then please contact us before booking to discuss your requirements.
Class Difficulty
Suitable for intermediate bakers. More skill and equipment required.
Great for new bakers and suitable for children age 9 and over when accompanied by an adult also attending the class. Basic equipment.
Suitable for intermediate bakers. More skill and equipment required.
More advanced. Previous baking experience required some special equipment may be necessary.
News
Wild Garlic Pesto Bread
I’m certainly enjoying the beginning of Spring and longer days, here is a seasonal recipe that I will be making in my kitchen this week.
Finishing touches on our new baking workshop
Busy getting ready for the launch of the new baking workshop in Shutford, Oxfordshire with classes beginning there on Saturday, 20 April!
Looking for the perfect ‘hen do’?
Then look no further! Congratulations to bride-to-be, Charlotte, joined by friends Naomi, Sinead, and Vicki for her Italian Baking hen party experience.
Easter Mini Carrot Cakes
Spring is here and Easter is just around the corner! Try my fun and delicious mini carrot cake recipe.
Fabulous Foodie Weekend In Milan!
Lots of inspiration for creating V2 of my Italian Baking class (definitely including maritozzi!).
Mother’s Day
The best gift is time spent together. Make your mum feel extra special this Mother’s Day with a baking experience, or voucher, from The Cotswolds Baking Workshop.
Address:
Hillside, Ivy Lane, Shutford
Oxfordshire, OX15 6PD
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Reservation Number:
07786 838294
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