Welcoming Groups for Baking Experiences
I’m delighted to announce that I can accommodate groups of up to 8 people for my hands-on baking workshops!
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• Award Winning Taste: A delectable Pistachio taste inspired by Sicily, it’s a luxurious addition to various dishes, providing a gourmet taste experience.
• Versatile Ingredient: Ideal for baking, the Pistachio Cream Spread can be used to make an array of desserts such as Pistachio Brownies, cheesecakes, and cupcakes. It can even be blended with ice cream and our Vanilla & White Chocolate Spread to create the signature Pistachio Milkshake.
• Breakfast Companion:Whether spread on toast and crumpets or stirred into porridge, this Pistachio Spread enhances everyday breakfast items with its delicious flavour.
• Indulgent Anytime Treat: Whether enjoyed with a spoon or as an addition to your favourite treats, Black Milk’s Pistachio Cream Spread can be savoured in multiple ways. It’s a delightful treat for those who appreciate rich and sophisticated flavours.
• Pistachio Coffee Syrup Eat Your Heart Out! You’ll never use a syrup again after trying Pistacchio Cream Coffee
• Pancake Perfection: Pistachio Cream is the go to Pancake Day topping this year
• Authentic Kataifi Pastry: This dried kataifi is ideal for creating traditional Middle Eastern desserts like kunafa, baklava, and kadayif with its unique shredded texture, adding a deliciously crisp finish to any dish. It holds a significant place in Turkish, Greek, Albanian, and Arab cuisines
• Perfect for Gourmet Creations and Dubai Chocolate Bars: Elevate your baking with kataifi pastry, loved in recipes across Dubai and Turkey, where it brings a classic touch to desserts with its light, flaky strands
• Versatile Ingredient: Use this dried kataifi as a base for a variety of desserts, from Dubai chocolate pistachio bars to savory pastry rolls, adding an artisanal touch to any creation. Perfect for viral Dubai chocolate bar, premium Dubai chocolate ingredients. Make delicious knafeh
• Loose & Exceptionally Thin Form: Thanks to the loose form, our Katafi shredded phyllo dough can be shaped according to various recipes. It is especially suitable for utilizing as kanafeh pastry to inlay on Knafeh Plates. Eastanbul kataifi strands are exceptionally thin. Finer threads lead to faster cooking times, lighter and more consistent texture, and increased surface area, which allows syrup to penetrate each piece of kataifi more effectively, adding more flavor and moisture to the desert
• Ideal for Foodie Gifts: Perfect for gifting, this premium kataifi pastry lets recipients experience authentic flavors from the Middle East, making it a standout food gift for family and friends
• Made & Meticulously Packaged in Turkey: No mess; the outer box is thoughtfully shrink-wrapped for your convenience. The kataifi in the cardboard box is also wrapped separately to ensure freshness and pristine condition. Halal product. Ingredients: Wheat Flour selected from the finest farms and producers of the region, Water. Allergen Warning: Includes wheat gluten
I’m delighted to announce that I can accommodate groups of up to 8 people for my hands-on baking workshops!
Try my delicious Asparagus and Goats’ Cheese Galette recipe, the perfect lunch for bank holiday alfresco dining!
Rub the cream cheese and butter into the flour to make a coarse crumb mixture.
I’ve been busy in the kitchen perfecting a new batch of beauties — and they’re almost too pretty to eat!
Join me for my exclusive Dubai Chocolate Macaron class where viral sensation meets classic French patisserie! In this luxurious 2-hour workshop, you’ll master the art of creating the perfect macaron with smooth shells and frilly feet.
I’m thrilled to announce the successful trial run of my newest offering at The Cotswolds Baking Workshop – the “Knead to Know” bread making class, which officially launches this weekend!
This Mother’s Day bake something from the heart! This elegant yet unfussy cake combines nutty hazelnuts with bursts of fresh raspberries and creamy ricotta—perfect for breakfast in bed or afternoon tea with Mum.
Address:
Hillside, Ivy Lane, Shutford
Banbury OX15 6PD
Reservation Number:
07786 838294
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