Following the overwhelming success of my original Italian baking class, I’m delighted to present “La Seconda Edizione” – a brand new collection of authentic Italian treats that will transport you straight to the charming bakeries of Italy!

In this continuation of my popular class, you’ll learn three new iconic Italian bakes:

Maritozzi  

Discover the secret to creating these beloved Italian breakfast buns. These soft, brioche-style delights are filled with a decadent sweet filling and topped with a cloud of whipped cream. A true Italian indulgence that pairs perfectly with your morning caffè!

Baci di Dama

Learn  to craft these delicate “lady’s kisses” – exquisite hazelnut biscuits sandwiched together with rich chocolate. These tiny, elegant treats are as beautiful as they are delicious.

Focaccia

Perfect the art of making this classic Italian bread with its signature dimples and aromatic olive oil.

As always, you’ll take home everything you bake to share with friends and family. 

Book your place today to continue your Italian baking journey!​​​​​​​​​​​​​​​​