A good flavouring can give your bakes that special finishing touch everyone notices. With the right drop or dash, a simple treat becomes memorable and a new favourite in your kitchen. Add a little burst of flavour to your cakes, cookies, or icing and see how much more delicious homemade can be.
• Professional high strength, intense, concentrated flavouring for food stuffs
• Made in the UK and loads of great flavours to try
• Suitable for vegetarians and vegans – Gluten free – Dairy free – Egg free
• May contain traces of nuts
• ***We are not able to ship this to offshore addresses***
Following the overwhelming success of my original Italian baking class, I’m delighted to present “La Seconda Edizione” – a brand new collection of authentic Italian treats that will transport you straight to the charming bakeries of Italy!
I’m delighted to announce that I can accommodate groups of up to 8 people for my hands-on baking workshops!
Try my delicious Asparagus and Goats’ Cheese Galette recipe, the perfect lunch for bank holiday alfresco dining!
Rub the cream cheese and butter into the flour to make a coarse crumb mixture.
I’ve been busy in the kitchen perfecting a new batch of beauties — and they’re almost too pretty to eat!
Join me for my exclusive Dubai Chocolate Macaron class where viral sensation meets classic French patisserie! In this luxurious 2-hour workshop, you’ll master the art of creating the perfect macaron with smooth shells and frilly feet.
I’m thrilled to announce the successful trial run of my newest offering at The Cotswolds Baking Workshop – the “Knead to Know” bread making class, which officially launches this weekend!
Address:
Hillside, Ivy Lane, Shutford
Banbury OX15 6PD
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Reservation Number:
07786 838294
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