Top Tips For A Towering Soufflé
Got that sinking feeling? My top tips for a towering soufflé every time!
Got that sinking feeling? My top tips for a towering soufflé every time!
Corporate colleagues from around the world joined together for a Platinum Jubilee Zoom baking celebration with me last week.
This might be the easiest dessert ever! And all you need is puff pastry and some icing sugar to make the pastry.
Get ready to celebrate the Platinum Jubilee! Here’s my recipe for Jubilee Day Celebration Cakes.
I will be live on Instagram on Wednesday, 25 May at 12:30pm talking all things baking with Charlotte from Social Marmalade.
Here’s my recipe for WILD GARLIC PESTO. If you’re fortunate enough to have found a bunch, this is a great recipe to extend the shelf life and enjoy it for a little longer.
Bake these beauties with me in an afternoon of celebration baking in preparation for the Platinum Jubilee.
Congratulations to bride-to-be, Sabina, joined by mum, mum-in-law to be, and friends celebrating with a baking party.
Time to get baking for Easter! Sharing my recipe for hot cross buns.
Junior baker Caroline along with sisters Lydia, and Amelia absolutely nailed their macarons in a private baking class with me this week.